Garri

Discover authentic Nigerian Garri flour, a versatile staple food crafted from cassava root tuber. This premium light yellow Garri is meticulously processed to ensure superior quality, completely free from chaff and sand, making it perfect for both drinking and preparation with hot water. Each package contains 3 pounds (1.4 kg) of this traditional West African delicacy, though other sizes are available to suit your needs. As the most popular ‘swallow’ in Nigerian cuisine, this Garri pairs wonderfully with virtually any soup, making it a true unifying food across different regions. The fine, granulated texture ensures consistent quality in every serving. Whether you’re familiar with Nigerian cuisine or exploring it for the first time, this Garri delivers the authentic taste and texture that’s cherished throughout West Africa. The product is hygienically packaged in the USA while maintaining its traditional Nigerian preparation methods from Rivers State, Nigeria.